December 17, 2009
If you’ve got a spare $750 in your pocket, why not spend it on a cupcake?
Decadence D’Or as it is called is available at Sweet Surrenders, Las Vegas which is located at The Palazzo Resort on the strip. Why does it cost $750? Put a 100 year-old Louis XIII de Remy Martin Cognac, Palmira Single Estate Chocolate from the rare Porcelain Crillo bean, Tahita Gold Vanilla Caviar (the most labor-intensive agricultural crop in the world) and edible gold flakes together. Baked and assembled by the executive pastry chef of The Palazzo, Chef Long Nguyen, this royal treat will keep ya hungry for more. All Fat Kids gotta get onto this if you are in Las Vegas and if you have the scrill.